Filetto di pesce con pomodorini e contorno di verdure al sugo.
Meal Service
Ascea (Sa)

The Restaurant of our Holiday Village with full board in Cilento

The true taste of Campania
Our holiday village with full board in Cilento brings the true taste of Campania to the table.

The Cilento, after all, is home to the Mediterranean cuisine, a treasure chest of exceptional products to be discovered and rediscovered: the seasonal vegetables, the tomatoes with the flavor of sunshine, the legendary mozzarella, seafood, meats, pizzas, and cakes.

Abundant, generous, joyful: cuisine is the jewel in the crown of Villaggio Elea, which is linked naturally to the territory and tradition and “typical”, without ever boring.
Why?
Because Chef Maurizio chooses raw materials for himself, selecting only the best ones and making them the protagonists of exquisite, simple yet never obvious recipes.

Because the food culture is deeply Italian, authentically Campanian, yet open to pleasant touches of flavor from the rest of Italy and the world.
After all, the “mamma” of the holiday village, Madeleine Carfora, has French origins!

Because the entire kitchen team is committed to seeking the right balance, picking the right seasonings, and paying attention to food lightness. 
Torta a fette con zucchero a velo su un vassoio.
Deliziosi croissant appena sfornati, spolverati con zucchero a velo, pronti da gustare.
Festa all'aperto con tavolo imbandito di cibo e persone che osservano.
Chef con guanto blu, sorridente, accanto a tavolo all'aperto, atmosfera rilassata.
Cuoco prepara pasta in una grande padella all'aperto, con olio d'oliva a lato.
Persone servite al buffet, ambiente luminoso e spazioso, alcuni indossano mascherine.
Buffet di pasta ai frutti di mare servito da personale in mascherina.
Bar accogliente con soffitto in legno e scritta
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Sharing moments at the table
With such a food quality... eating feels like a celebration in our holiday village wih full-board in Cilento!

Just like any proper party, it's funnier if it's shared: in fact, our restaurant is a large hall featuring large windows and tables with space for eight people, designed precisely to encourage a friendly atmosphere.
How many friendships were born between one table and another, and how many more will follow!
Breakfast is the best way to start the day on a good note, with a coffee and a greeting to your bungalow neighbor.
And yes, of course, with the hearty buffet of both sweet and savory food that is beautifully arranged in the dining hall!

You will find great classics such as milk, yoghurt, cereal, fruit, and jams.
Then there are freshly baked cakes and croissants each morning.
Not to mention cold cuts, eggs, and vegetables.
Nothing is missing to get your day started at the TOP! 
At lunch and dinner, Chef Maurizio and his team will let you taste the best of their dishes.

The set up buffet is hearty, with 3 first courses, 2 second courses of seafood or meat, and an entire table featuring appetizers and side dishes. 
In the huge cast-iron pans, our chefs toss live traditional pasta and risotto dishes: guaranteed for a WOW effect!
Also, our vegan corner generates a lot of popularity at lunchtime, where you will find a rich buffet of salads in order to allow you to create your own ones. 
Do you know what else will amaze you?
The fact that wine and drinks are included in the price!

And also the fact that every week there are mouth-watering themed evenings: the Cilento one, with her majesty the mozzarella as the absolute protagonist; the barbecue evening, during which chef Maurizio plays the role of a master griller and grills sausages, ribs and steaks; the one dedicated to pasta, with an impressive 15 different varieties to choose from.

And let's not forget the pizza, always featured at dinner and super popular! It is baked directly in the gas oven and served in the garden, under the twinkling glow of many lights.

Between a cavatello with ragù and a fusillo alla cilentana
#thingsarebetterhere!
Due persone servono pasta al pomodoro e basilico in una cucina.
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A toast to the Cilento!
Whether it's for a mid-morning coffee or a cool drink when it's really getting hot outside, it's always nice to sit at the bar counter, sip something and have a conversation.

At Villaggio Elea's bar, you'll also find creative cocktails, craft beers, and DOC wines from Campania, perfect for a pre-dinner aperitif or goodnight drink.

Cheers: a toast to Cilento!
Due persone ridono mentre preparano un cocktail al bar.